Stir-fried Pork with Fruit Carrot
1.
Fry the fruit carrots first, stir fry in the pot
2.
Add in water and simmer until the water is dry
3.
Add potatoes and continue to stir fry
4.
Add the right amount of water and simmer the potatoes until they are 80 or 9 minutes cooked
5.
Put the meat on the floor, cover and simmer until the meat is cooked
6.
Add honey Orleans powder and salt to taste, and sauté evenly.