Stir-fried Pumpkin Seedlings
1.
Prepare a handful of pumpkin seedlings.
2.
Pick it up into small pieces and soak in water for 10 minutes.
3.
Wash and put into a small basket for later use.
4.
Slice garlic for later use.
5.
Heat the garlic slices into the pan.
6.
Add the pumpkin seedlings and fry for 2 minutes.
7.
Quickly cook, add salt and fry evenly.
8.
Put cornstarch paste to thicken.
9.
Serve out of the pan and serve.