Stir-fried Pumpkin Tip

Name: Stir-fried Pumpkin Tip
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 350g Pumpkin tip; Some Dried pepper; Some salt; Some garlic; Some Dried chili; Some Oyster sauce

by Heart clear as water and pale as clouds

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I don’t know how you call this dish. Our native dialect here is the pumpkin tip, which is the most tender part of the pumpkin vine. The skin is removed and it is used for sautéing. It is very delicious! Pumpkin tip is a green vegetable only available in summer. It is said that pumpkin leaves have the effects of clearing heat, relieving heat, and stopping bleeding. After checking relevant information, American scientists found that the fresh green juice of pumpkin leaves mixed with fresh milk is helpful. To improve the quality of male sperm. "