Stir-fried Puquat with Garlic

Name: Stir-fried Puquat with Garlic
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Pugua; Some garlic; Some salt

by _蒍鉨 become good 々

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

In the hot summer, when you don’t want to eat meat, come here with a quick vegetarian dish! "

Ingredients

1. Peel the Puquat and cut into thin slices

2. Garlic beaten flat and chopped for later use

3. Sauté garlic in a hot pan with oil

4. Add the puffballs and stir-fry evenly, season with a little salt

5. Pour in a little water, and fry until the Pugua is broken

6. Finished product

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