Stir-fried Sour Bamboo Shoots with Bacon
1.
Prepare the raw materials, if you are afraid of acid, soak the sour bamboo shoots in water
2.
Cut the bacon into long strips and cut the sour bamboo shoots into pieces
3.
Heat the oil pan, put the green onion, ginger and garlic in the pan and sauté until fragrant, add bacon and saute until fragrant, and finally add sour bamboo shoots. Add a little water and let it simmer for a while, then you can get out of the pot by adding thin slices.
4.
Out of the pot. Outstanding sourness! ! !