Wild Sour Bamboo Shoots

Wild Sour Bamboo Shoots

by Xiancao'er

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Many bamboo shoots sprout up in the small bamboo forest at the gate of parents before and after the Qingming Festival. After a few spring rains, they rushed straight up. The bamboo shoots I dug out myself, peeled off the shell, stewed soup, and roasted meat are delicious. Looking at a lot of fresh bamboo shoots that have not been processed, why not make some sour bamboo shoots for yourself?

Ingredients

Wild Sour Bamboo Shoots

1. Prepare homemade sour bamboo shoots.

Wild Sour Bamboo Shoots recipe

2. Shred the sour bamboo shoots; wash and shred the pork, add cooking wine and starch soy sauce, mix well; wash and shred the onion, green and red pepper, and set aside.

Wild Sour Bamboo Shoots recipe

3. Heat the oil in the pan to loosen the shredded pork and serve.

Wild Sour Bamboo Shoots recipe

4. Pour in the green pepper and stir fry until soft and ready for use.

Wild Sour Bamboo Shoots recipe

5. Heat oil in a pan and sauté the onions.

Wild Sour Bamboo Shoots recipe

6. Stir in the green and red peppers and stir well.

Wild Sour Bamboo Shoots recipe

7. Pour in sour bamboo shoots and stir well.

Wild Sour Bamboo Shoots recipe

8. Season with salt.

Wild Sour Bamboo Shoots recipe

9. Pour in the raw soy sauce to extract the flavor.

Wild Sour Bamboo Shoots recipe

10. Pour in the shredded pork and stir-fry quickly.

Wild Sour Bamboo Shoots recipe

Comments

Similar recipes

Eggplant with Sauce

Eggplant, Pork, Ginger

Miso Soup

Onion, Potato, Chinese Cabbage

Pork Risotto

Rice, Potato, Chinese Cabbage

Bitter Gourd Soup

Bitter Gourd, Pork, Shimizu

Risotto

Rice, Pork, Shiitake Mushrooms