Stir-fried Soy Bean Scorpion Claw

Stir-fried Soy Bean Scorpion Claw

by gaopingzhao

5.0 (1)
Favorite

Difficulty

Normal

Time

24h

Serving

2

Today is the second day of the second month of the lunar calendar, commonly known as the second day of the second month of the lunar calendar. On this day, the family will prepare some fried soybeans, fried douqi and so on. It is also commonly known as scorpion claw. After eating scorpion claws that day, the Spring Festival this year is over. Today I offer this soybean scorpion claw, please come and eat it. "

Ingredients

Stir-fried Soy Bean Scorpion Claw

1. Wash the soybeans and soak one day in advance. Filter out the water.

Stir-fried Soy Bean Scorpion Claw recipe

2. Put a little oil in the pot and add soybeans.

Stir-fried Soy Bean Scorpion Claw recipe

3. Add salt and sauté slowly over low heat.

Stir-fried Soy Bean Scorpion Claw recipe

4. Stir fry non-stop in the middle.

Stir-fried Soy Bean Scorpion Claw recipe

5. Stir-fry until the soybeans are golden brown, taking 25 minutes.

Stir-fried Soy Bean Scorpion Claw recipe

6. Let it dry after turning off the heat. Serve into the plate.

Stir-fried Soy Bean Scorpion Claw recipe

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