1. Ingredients: rough stone crab (steamed), hot pepper (cleaned and cut), beef sauce
2. Place the steamed rough stone crab on the chopping board and cut it open.
3. Add 3 tablespoons of oil to the pot to heat, add the cut crabs and stir fry.
4. Next, combine the cut peppers and add an appropriate amount of water.
5. Stir fry until the pepper is broken.
6. Then, add 1 tablespoon of light soy sauce.
7. Add 1 tablespoon of salt.
8. Add 1 tablespoon beef sauce.
9. Seasoning and stir-fry well, ready to go.
