Stir-fried String Beans

by Redmi Lok

5.0 (1)
Favorite
14

Difficulty

Normal

Time

30m

Serving

2

I ate it in a restaurant once, remember, it's okay to go home and try it. Recorded here, the name of the dish is also called dry stir-fried green beans. "

Stir-fried String Beans

1. Prepare all the ingredients, string beans, boiled water, and cool water.

2. Put a little oil in the wok, put oil residue, low heat, fry the fragrant oil.

3. Add garlic and sauté until fragrant.

4. Add string beans and fry until soft.

5. Add hang pepper, salt, and stir-fry until soft.

6. Seasoned soy sauce and light soy sauce.

7. Stir-fry well, out of the pan.

8. Finished product.

Tips:

1. The kidney beans should be cooked in cold water.

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