Stir-fried Tofu with Green Pepper and Fragrant Dried
1.
Bean dry clean
2.
Smoked and dried slices, green and red pepper slices
3.
Hot oil pan
4.
Stir-fried three silks
5.
Pour in dried tofu and stir fry
6.
Spread the dried incense and fry it slightly
7.
Put the water in and boil it for a while
8.
When the tofu becomes soft, season with salt
9.
Keep burning
10.
Seeing that the dried tofu becomes very soft, you can get the juice out of the pot
Tips:
This kind of dried tofu is very tender, don't stir fry vigorously in the middle, so as not to break.