Stir-fried Udon with Three Vegetables

Stir-fried Udon with Three Vegetables

by Meow Meow’s Dishes

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Too much noodles, oil, and seasonings are too expensive, so it's better to make a bowl by yourself.

Ingredients

Stir-fried Udon with Three Vegetables

1. Cut green peppers and carrots into shreds, mince onions, and cut garlic into sections for later use

Stir-fried Udon with Three Vegetables recipe

2. Soak the udon noodles in water for 2 minutes and drain

Stir-fried Udon with Three Vegetables recipe

3. Fry the eggs and place them in a bowl. After serving and frying, put the three dishes into the pot and stir fry for about 5 minutes.

Stir-fried Udon with Three Vegetables recipe

4. After sautéing the three dishes, add the udon noodles and stir-fry for 3 minutes. Add garlic leaves, pepper, salt, and the fragrant udon noodles.

Stir-fried Udon with Three Vegetables recipe

Tips:

If you like to eat sweet, you can add a little more onion, but when cutting onions, hehe, I cut with my eyes closed

Comments

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