1. Slice the ginger and garlic.
2. Peel the winter melon and slice it.
3. Pour the oil.
4. After the oil is hot, pour in the oil residue, ginger and garlic and stir fry.
5. After 20 seconds, pour in winter melon and stir fry.
6. After 1 minute, add a scoop of water and simmer for about 4 minutes.
7. Serve after simmering.
Tips:You can choose the simmering time according to your own soft and hard preferences.
