Straw Hat Cake

Straw Hat Cake

1. Ingredients to be prepared: dumpling wrappers, black sesame filling

2. Divide the sesame filling into small portions and round them

3. Put the sesame filling in the middle of the dumpling wrapper and spread water around the dumpling wrapper

4. Cover with another dumpling wrapper and compact

5. Trim around

6. Add a little spinach juice to the flour and knead it into a green dough. (You can also use trimmed dumpling wrappers and add a little matcha powder to form a ball)

7. Take a small piece of green dough and knead it into a long strip

8. Stick a little water on the straw hat, wrap the kneaded green noodles on it, and make a bow.

9. Straw hat cake green

10. Add oil to the pot, when it is 80% hot, put in the straw hat cake

11. Fry the golden brown and become brittle, remove it