Strawberry Jam Tart
by Flower fish
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Ingredients: egg tart crust, strawberry jam, milk powder, eggs, soft white sugar
2. Add an appropriate amount of boiled water to the milk powder, mix well, and let cool.
3. Beat the eggs into egg liquid with an electric whisk.
4. Add milk powder that has been brewed and allowed to cool.
5. Add soft sugar.
6. Beat well again.
7. Then, filter with oil grid.
8. Then, put the egg tart crust on the baking tray and spoon into the milk and egg mixture.
9. Finally, preheat the oven, bake at 175 degrees for 40-45 minutes, and take it out.
10. Put an appropriate amount of strawberry jam and serve.
