1. Ingredients: 100 grams of glutinous rice flour, 50 grams of orange powder, 70 grams of strawberry milk powder, 40 grams of soft white sugar, pure milk
2. Put glutinous rice flour in a large bowl.
3. Then, mix in orange powder, strawberry milk powder and soft white sugar.
4. Gradually add pure milk.
5. And into a strawberry glutinous rice ball.
6. Next, take some strawberry glutinous rice balls and roll them into balls and put them in a mooncake mold sprinkled with dry powder.
7. Extrude into shape and place on zong leaves.
8. Then, put it in the steamer, cover, and steam over high heat for 15 minutes.
9. Open the lid and take it out.
Buy on JD
Buy on Amazon