Strawberry Mille Cake
1.
Put all the ingredients of the skin together and stir evenly, it is best to filter it (the pancake powder is very strong)
2.
The batter of a piece of skin is about 40g, pour it into the microwave grinding tool
3.
Medium heat in the microwave for 3 minutes
4.
Out of the oven
5.
When the skin is cool, beat the fresh milk, control the amount by yourself, add the powdered sugar according to your own taste, do not add it all at once, add the powdered sugar in portions
6.
As shown in the picture, you can’t beat the time, this is mastered by yourself, and it’s not easy to say, just like the 🎂
7.
Strawberries cut and set aside
8.
After the skin is cool, apply a layer of cream on one skin, sprinkle with chopped strawberries, and then apply a layer of cream, and finally spread another skin. Do this in sequence
9.
After the skin shop is finished, finally put the cream into a piping bag, squeeze it into a shape you like, and put strawberries on it
10.
Looks very appetizing 😍
11.
Put it in the refrigerator for half an hour before eating it tastes better🤓
12.
It tastes very good 👍I don’t like to eat cream, it is thinner, friends who like it can do it by themselves, it only takes half an hour to get it 😜