Su Mouse [summer Exclusive Quick Snack]

Su Mouse [summer Exclusive Quick Snack]

1. You can buy it at the vegetable market

2. Wash the sesame leaves one by one, because the sesame leaves I bought this time are relatively large, so I trim them all~ The leaves of the right size only need to cut off the petioles.

3. Prepare red bean paste~ You can use ordinary red bean paste for red bean paste because the sweetness of ordinary red bean paste is lower, so I choose the honey bean paste sold in the supermarket and roll it with a rolling pin to make the taste better (red bean paste is not recommended)

4. Add glutinous rice flour to white water

5. Knead until smooth, not too thin and too soft, easy to deform during steaming

6. Flatten the egg-sized dough into the red bean paste and knead it into a ball

7. The shape of an ellipse is easy to place and it is easier to mature. The mouse is named after the shape of this little mouse~

8. Wrap the washed sesame leaves and you're done

9. When the drain is good, you can steam the rattles in the pot. The production is simple. No other auxiliary materials are needed. No oil on the leaves. No moisture control.

10. It's delicious in 20 minutes with cold water and fire! ~The fragrant, sweet and soft sesame leaves can be eaten together. Try it now~

Tips:

The sesame leaves are generally sold in bundles in the market. Try to buy smaller leaves and run them in clear water for a period of time so that the leaves absorb water and restore the fresh bean filling. When the dough is not too thin, it will become deformed during steaming.