Sugar Grapefruit Peel
1.
Grapefruit peel
2.
Remove white
3.
Wash and soak in salt water for 30 minutes
4.
Then drain the water and cut into strips, put in a basin and marinate with sugar for 2 days
5.
Put the marinated skins into the pot, put rock sugar and water to boil
6.
Cook until thick and let cool
7.
Let cool, pour in sugar and mix well