Summer Heat-relieving Desserts-fragrant Mango Balls

Name: Summer Heat-relieving Desserts-fragrant Mango Balls
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Glutinous rice flour; 15g Sugar; 2 Mango; 2 cups Ice water

by Meimeijia's Kitchen

4.6 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Summer is here, and all kinds of delicious drinks are gradually brought to the table. The weather is hot and all kinds of fruits are indispensable. I like to add fruits to various ingredients to make desserts.
This mango glutinous rice ball is rich in fruit flavor, soft and delicious, and it tastes both cold and hot. Both adults and children like it.

Ingredients

Summer Heat-relieving Desserts-fragrant Mango Balls

1. Add glutinous rice flour, sugar, water, and knead into a uniform dough

Summer Heat-relieving Desserts-fragrant Mango Balls recipe

2. After dividing the glutinous rice flour dough into small doses, round them one by one

3. Cut the mango into coarse grains for later use

4. Boil a pot of water, put the glutinous rice balls and cook until they float

5. Put the cooked glutinous rice balls into ice water

6. Put the sliced mango cubes in

Tips:
1. Knead the glutinous rice dumplings until there is no dry powder and wake up for a few minutes.
2. After the glutinous rice balls are cooked, they can be rinsed with cold water and then put into ice water, the taste will be better.
3. The fruit grains are the same size as the glutinous rice balls and they are beautiful.