Summer Ice on Ice, Red Bean Paste Popsicle

Summer Ice on Ice, Red Bean Paste Popsicle

by Yonger Mommy

4.9 (1)
Favorite

Difficulty

Easy

Time

24h

Serving

2

Soak 50 grams of red beans overnight, then put them in a rice cooker and press the function button to keep the porridge for an hour. After boiling, add 80 grams of sugar and two teaspoons of waxy powder. "

Ingredients

Summer Ice on Ice, Red Bean Paste Popsicle

1. Cooked red bean paste

Summer Ice on Ice, Red Bean Paste Popsicle recipe

2. After pouring into the mold, put it in the refrigerator for 4-5 hours before eating

Summer Ice on Ice, Red Bean Paste Popsicle recipe

3. Dear friends, how beautiful it looks

Summer Ice on Ice, Red Bean Paste Popsicle recipe

4. Finally finished, huh

Summer Ice on Ice, Red Bean Paste Popsicle recipe

Tips:

This demoulding is very difficult. Rinse the mold with clean water before starting the mold. It will be better in a few minutes

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