Summer Refreshing Thirst Quenching Drink Perilla Juice

Name: Summer Refreshing Thirst Quenching Drink Perilla Juice
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Basil leaves; Some Shimizu; About one tablespoon Lemon juice; Several Sugar or honey

by MOMOCOOK

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

There are two kinds of Su Ye, Qing Su and Perilla. In Japan, green sesame leaves are mainly used for flavoring and decoration in cooking. For example, green sesame leaves are used to wrap grilled meat for eating, and green sesame leaves are cut into shreds and mixed with cold dishes. Food dyeing, for example, using perilla when making pickled plums can make the pickled plums look ruddy, and it is also used to make perilla drinks in summer.

Today I will share with you a very simple method of making perilla drink. Those who like the special fragrance of Su Ye, don't miss this delicious and refreshing perilla drink to a certain extent. "

Ingredients

Some Basil Leaves
Some Shimizu
About one tablespoon Lemon Juice
Several Sugar Or Honey

Summer Refreshing Thirst Quenching Drink Perilla Juice

1. This is the perilla that I just bought. Pick the leaves and wash them.

Summer Refreshing Thirst Quenching Drink Perilla Juice recipe

2. Add water to the pot, the amount of water used is less than the perilla leaves. When heated to a boil, you can see that almost all the purple on the perilla is not boiled into the water, but the leaves turn green, just like dyed leaves.

3. Remove the leaves, filter out the remaining purple juice, and then return to the pot. Add a tablespoon of lemon juice. The color of the juice will immediately turn into a beautiful magenta. The function of lemon juice is to make the color beautiful, if not, you can use white vinegar instead.

4. Add sugar or honey and boil the perilla juice on a low fire to thicken it, then put it in a clean container and store it in the refrigerator.

5. When drinking, add ice cubes, add some lemon juice if you like sour, or add some sugar if you like sweet. In short, you can adjust the taste by yourself. It is cool and delicious, dissipates heat and relieves heat, and has a unique aroma of perilla.