Potato Puree

Potato Puree

by Ju Na JUJU

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Very fragrant potato soup.

Ingredients

Potato Puree

1. Prepare the ingredients; diced potatoes, onions, and ham

Potato Puree recipe

2. Heat oil in a pan, add onions and basil leaves, stir fry for a while, then add ham and potatoes for slow fry

Potato Puree recipe

3. Add water, bring to a boil on high heat, simmer for 20 minutes on low heat; cook until the soup thickens, turn off the heat and let cool

Potato Puree recipe

4. Pour into a container and use a blender to stir into a smooth, particle-free thick soup, re-pour it into the pot, add milk to a boil, mix in black pepper and salt, and add some diced cheese for garnish

Potato Puree recipe

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