by Xiaobingbingbingbingbingbingbingbingbingbing
Difficulty
Easy
Time
10m
Serving
1
1. Sliced white steamed bun
2. Beat the eggs into a bowl, add cumin, salt, and white sesame seeds
3. Brush the baking pan with oil, and brush the egg mixture on one side of the steamed bun
4. Bake for 5 minutes at 200 degrees, turn the steamed buns over, brush with egg mixture, and continue to bake for 5 minutes
Tips: You can add seasonings as you like. For salty ones, you can add more salt. Steamed buns are not salty
You can add seasonings as you like. For salty ones, you can add more salt. Steamed buns are not salty
