1. Mashed potatoes + potato starch + shredded mozzarella cheese + cheese powder. Grab together with your hands. Add sesame or cranberry (you can also make it into other flavors you like).
2. After the butter is softened, add icing sugar to beat into a feather shape, then mix with step 1 to form a dough, which is sticky, refrigerate for 5 minutes
3. Then put the dough on greased paper, spread a piece of greased paper on top, roll the dough into a 0.5 cm thick piece, put it in the refrigerator and freeze it until hard.
4. Take out and cut into strips with a width of about 0.5 cm
5. You can also replace the black sesame seeds with cranberries. Cranberries should be chopped in advance, or replaced with other flavors you like.
6. Preheat the oven in advance, 150 degrees for 30 minutes
Tips:The time and temperature in the recipe are for reference only, adjust according to your own oven temperament.
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