Super Good Meal-shredded Fermented Bean Curd and Macaroni
1.
I hope everyone will also fall in love with growing vegetables on the balcony.
2.
Remove the tip of the cabbage and wash it
3.
Preparation materials: 4 small pieces of fermented bean curd are made into puree, garlic is smashed, and dried chili shreds are selected according to taste.
4.
Add oil in a frying pan, sauté all the ingredients, then add the macaroni, stir-fry quickly, and add the chicken essence.
5.
It’s a very easy and convenient dish, so let’s try it out.
Tips:
It is recommended to use long chopsticks together with the spatula, so that the tangled dishes can be picked up more easily, and the heating and flavor will be more even.