Garlic Macaroni

Garlic Macaroni

by Feifei 2005

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Summer is the season when macaroni is on the market, and the price is cheap. Guangzhou only sells a piece of 51 jin. I like to eat it in a stir-fry or cold dressing, add garlic and stir-fry the garlic fragrance, and it is also appetizing.

Ingredients

Garlic Macaroni

1. Macaroni folded into sections

Garlic Macaroni recipe

2. Wash the macaroni

Garlic Macaroni recipe

3. Heat oil in a pan, add garlic slices and sauté until fragrant

Garlic Macaroni recipe

4. Add macaroni

Garlic Macaroni recipe

5. Stir fry

Garlic Macaroni recipe

6. With salt

Garlic Macaroni recipe

7. Add chicken essence to taste

Garlic Macaroni recipe

8. Stir fry evenly

Garlic Macaroni recipe

9. Loading

Garlic Macaroni recipe

Tips:

1. Stir-fried macaroni with tenderness is more delicious.
2. Add garlic slices and stir-fry quickly.

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