Super Simple Brown Sugar Sesame Biscuits
1.
Put the eggs, brown sugar, and edible oil in the basin and stir well.
2.
Sift ordinary flour, medium-fine powder, baking powder, and baking soda into a basin in turn, and pour in sesame seeds. Stir with a silicone spatula until there is no dry powder
3.
Roll the dough into a pancake, not too thin, and of course not too thick.
4.
Use the film tool to make a bear that the child likes.
5.
It can be made into a simple circle, covered with greased paper, and laid out one by one. Preheat the oven at 170 and lower heat 170, and bake the middle layer for about 10 minutes.
Tips:
Set the baking time according to the thickness of your roll, watch the oven at all times, and don't batter it.