Super Simple Net Red Succulent Grapes
1.
Wash a few grapes in advance and put them in the refrigerator to freeze, so that you can save some ice cubes. More fruity.
2.
Peel a few grapes at room temperature and put them in the finished cup to press out the juice. This step is especially decompression. Crush as much as possible for easy absorption.
3.
Put the grape berries in the grinder and crusher. I half the grapes at room temperature and the frozen grapes. Add a little water and crush them.
4.
If you use a wall breaking machine or a machine that can be stirred without adding water, the taste will be better
5.
When the juice color is darker purple, the ground is relatively crushed and can be poured directly into the cup. You can also filter and pour
6.
Pour whipped cream, milk and white sugar into a bowl to make a fine foam~ Use a larger pot as much as possible, otherwise the stove is all milk foam
7.
Use a small spoon to pour the delicate milk froth on the drink, or just pour it directly on it, plug in a straw, and you're done!
Tips:
If your grinding cup is not fine enough, it must be sieved, otherwise the taste will not be good! If you have a thin straw, it is best to mash or cut the pulp from the first step so that it can be sucked up!