Sweet

Name: Sweet
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Hot Pot Rice Cake; Some White sesame; piece Ingot brown sugar

by Lingling

4.8 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

It feels very sweet and waxy. Sugar is very helpful for digestion. I don’t know if you will feel this way. When you finish your meal, you are very supportive. If there is a very sweet and sweet dessert, In front of you, you will suddenly feel that you can actually eat a little bit more (/ □ )"

Ingredients

Sweet

1. One piece of ingot brown sugar soaked in half a small bowl of water,

2. Separate all the rice cakes,

3. Pour into the milk pot and boil,

4. Pour the rice cakes together, bring to a boil on high heat, and cook slowly over medium heat. After the rice cakes are cooked, finally collect the juice on high heat