Winter Favorite Lamb and Tomato Hot Pot

Winter Favorite Lamb and Tomato Hot Pot

by Shallow

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

This winter seems to be extremely cold. A few days ago, it was more than 20 degrees below zero. I really don’t want to go out. I feel like staying in a warm room is the happiest thing. The temperature has risen slightly these days, but it is still I want to eat something warm every day. Hot soup and hot rice are true love on cold days. I made hot pot on weekends. A warm family sat together, and I felt warm when I ate it~
This hot pot is very quick and convenient. I used Xiaxiabubu's Mandarin duck hot pot base, put the base bag in water and boil it, and then put your favorite vegetables and mutton rolls. Because my kids don’t eat spicy food, I only use tomato flavor, plus ham and meatballs, meat rolls and vegetables. In short, everything I like can be boiled. After cooking, it tastes soft and delicious. My family loves it very much~

Ingredients

Winter Favorite Lamb and Tomato Hot Pot

1. When the ingredients are ready, slice the ham and prepare the broccoli.

Winter Favorite Lamb and Tomato Hot Pot recipe

2. Put the lamb rolls in the pot and remove them for later use.

Winter Favorite Lamb and Tomato Hot Pot recipe

3. Add appropriate amount of water to the pot and bring to a boil.

Winter Favorite Lamb and Tomato Hot Pot recipe

4. Add Xiaxiabubu tomato-flavored hot pot base.

Winter Favorite Lamb and Tomato Hot Pot recipe

5. Put the meat rolls and broccoli in the pot and cook for a while.

Winter Favorite Lamb and Tomato Hot Pot recipe

6. Broccoli.

Winter Favorite Lamb and Tomato Hot Pot recipe

7. Place the lamb rolls, turn off the heat, and drizzle a little sesame sauce.
Xiabuxiabu Yuanyang Hotpot Base Satisfies your discerning taste buds.

Winter Favorite Lamb and Tomato Hot Pot recipe

Tips:

Add water to the lamb rolls in advance, and after all other ingredients are cooked, put the meat rolls on.

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