Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake

by Dusty

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Sweet and sour, you don’t need to buy the New Year's cakes, just make one yourself!

Ingredients

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake

1. Prepare materials.

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

2. Put eggs, milk, corn oil, and granulated sugar in a clean basin.

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

3. Whisk and mix well.

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

4. Sift in glutinous rice flour and baking powder.

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

5. After whipping and mixing until there are no dry powder particles, add the wheat bran.

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

6. Add the cranberries and beat evenly.

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

7. Pour it into a pizza pan lined with greased paper.

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

8. Put it into the lower level of the preheated oven and bake at 180 degrees for 30 minutes

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

9. Take out after roasting.

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

10. Cut into pieces.

Sweet and Sour Cranberry Wheat Bran Grilled Rice Cake recipe

Tips:

1. You can leave it without wheat bran.
2. Cranberries can be cut into smaller pieces.
3. Eat while it's hot!

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