Sweet and Sour Pork Ribs

by Niu Ma Kitchen

4.8 (1)
Favorite
7

Difficulty

Easy

Time

20m

Serving

2

For some reason, the family loves sweet and sour pork ribs these days. My family has eaten it for three days. This is another dish that can be eaten for multiple days in addition to tomato scrambled eggs. Actually it is not my family. I think your family is like this, because sweet and sour pork ribs are a traditional dish that the public loves. It uses fresh pork ribs as the main ingredient, the meat is fresh and tender, and the color of the finished dish is red and shiny. Then add sweet and sour seasoning, this dish is even more tempting

Regarding the vinegar used in this dish, some friends said that rice vinegar should be used, while others said that they should use aged vinegar for good color. Actually, I don't think any vinegar is important. The important thing is that you like it, and you have the talent. There is really no rice vinegar. You can use aged vinegar instead. If you don’t have white sugar, you can also use some brown sugar instead.

Now I am offering a sweet and sour pork ribs fried in a rice-cooking machine. The color and luster are great, and the taste and texture are excellent. If you want to refer to the carrots, you can leave it alone. I see that there is still a little bit of ingredients at home. Head, I joined it together. "

Sweet and Sour Pork Ribs

1. As shown in the picture, this dish uses three sub-rows, one and a half carrots, one portion of light soy sauce and vinegar.

2. Blanch the ribs first, then control the water for later use.

3. Then the cooking machine selects the sweet and sour pork ribs, and then press OK to cook.

4. After the pot is preheated, add ginger and corn oil and saute.

5. Then arrange the sub-pots step by step as required.

6. All the ingredients are prepared and washed in advance, so it is very simple to follow the instructions step by step.

7. After the sub is placed in the pot, prepare the sauce to be used.

8. When prompted to add the sauce, you can put the sauce in the pot and add the carrots.

9. After 11 minutes of cooking, this sweet and sour pork ribs is complete.

10. As shown in the picture, this sweet and sour pork ribs is complete. After serving, add some ripe sesame seeds to garnish.

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