Sweet and Sour Pork Ribs
by Niu Ma Kitchen
Favorite
Difficulty
Easy
Time
20m
Serving
2
For some reason, the family loves sweet and sour pork ribs these days. My family has eaten it for three days. This is another dish that can be eaten for multiple days in addition to tomato scrambled eggs. Actually it is not my family. I think your family is like this, because sweet and sour pork ribs are a traditional dish that the public loves. It uses fresh pork ribs as the main ingredient, the meat is fresh and tender, and the color of the finished dish is red and shiny. Then add sweet and sour seasoning, this dish is even more tempting
Regarding the vinegar used in this dish, some friends said that rice vinegar should be used, while others said that they should use aged vinegar for good color. Actually, I don't think any vinegar is important. The important thing is that you like it, and you have the talent. There is really no rice vinegar. You can use aged vinegar instead. If you don’t have white sugar, you can also use some brown sugar instead.
Now I am offering a sweet and sour pork ribs fried in a rice-cooking machine. The color and luster are great, and the taste and texture are excellent. If you want to refer to the carrots, you can leave it alone. I see that there is still a little bit of ingredients at home. Head, I joined it together. "
Regarding the vinegar used in this dish, some friends said that rice vinegar should be used, while others said that they should use aged vinegar for good color. Actually, I don't think any vinegar is important. The important thing is that you like it, and you have the talent. There is really no rice vinegar. You can use aged vinegar instead. If you don’t have white sugar, you can also use some brown sugar instead.
Now I am offering a sweet and sour pork ribs fried in a rice-cooking machine. The color and luster are great, and the taste and texture are excellent. If you want to refer to the carrots, you can leave it alone. I see that there is still a little bit of ingredients at home. Head, I joined it together. "
