Sweet Barley and Fungus Soup

by Silent rain

5.0 (1)

Favorite

3

Difficulty

Easy

Time

15m

Serving

2

Spring is here, and my skin is very sensitive, so I have been more taboo recently. I like some beauty soups. This time I have a bowl of sweet soup for beauty and beauty! "

Ingredients

Some White Fungus
Some Barley
Some Baiguo
Some Wolfberry
Some Water

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Some Crystal Sugar

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Sweet Barley and Fungus Soup

1. The white fungus is soaked a few hours in advance and then washed and picked into small flowers

2. Wash and soak the barley

3. Put the soaked white fungus and barley into the pot, add water to boil and simmer on low heat for half an hour

4. Add rock sugar

5. Add in Baiguo and cook for 5 minutes

6. Finally add the goji berries and cook for one minute

7. The soup is already very thick

8. A bowl of delicious sweet soup is ready!

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