#信之美# Sweet Corn Porridge

Name: #信之美# Sweet Corn Porridge
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 Fruit corn; Some water

by A few light years away

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

I am a super corn control and love to eat everything about corn. I can’t eat three boiled corn at a time, so I won’t get tired of eating corn all day long. And I like to eat cornmeal wowotou, it doesn't matter if it is hard, just love the feeling that the more you chew, the more delicious.

Ever since I watched TV and said that the boiled corn sold outside has added a lot of things and is unhealthy, so I always buy fresh and cook it myself. You can't buy fresh corn here. I bought a box on the Internet and you can eat it slowly in the refrigerator. "

Ingredients

2 Fruit Corn
Some Water

#信之美# Sweet Corn Porridge

1. Fruit corn two. It's very sweet. I ate a few pieces raw and it was delicious.

2. Peel off the corn kernels or use a knife.

3. Add an appropriate amount of water to the cooking machine. Put the corn kernels in several times and start the cooking machine to squeeze the juice.

4. The juice squeezed by the food processor is relatively thick, and the middle filter is slag, and the juice is poured into the rice cooker. After pouring the juice, remove the residue from the strainer.

5. The rice cooker starts the porridge cooking function, and it takes 10 minutes. Fruit corn can be eaten raw, and people with good stomach can drink it directly.