Sweet Potato and Ginger Brown Sugar Water

Name: Sweet Potato and Ginger Brown Sugar Water
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Red sweet potato; 50g brown sugar; a small piece ginger; Some water

by Dragon Baby Chen Nuo

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

In October, local sweet potatoes will be on the market one after another, usually 1 yuan per catty, and each time Longbao buys vegetables, he will buy 2 catties of "egg yolk" sweet potatoes by the way. The sweet potato Longbao bought is generally not in a hurry to eat. First, clean the mud, dry it and let it go for 2 days, then boil the sugar water, so that the sweet potato is fragrant and sweet, especially delicious. Long Bao likes to add a little ginger when cooking sweet potato syrup to keep out the cold. Especially recently, I was picking up Xiaolongbao every day. It was windy and rainy outside. When I arrived home, I drank a bowl of warm brown sugar, ginger, sweet potato syrup, and drinking the whole person would be warm and prevent colds. It was very comfortable. "

Ingredients

2 pcs Red Sweet Potato
50g Brown Sugar
a small piece Ginger
Some Water

Sweet Potato and Ginger Brown Sugar Water

1. Prepare sweet potatoes, brown sugar, and a small piece of ginger.

Sweet Potato and Ginger Brown Sugar Water recipe

2. Wash the ginger, peel and cut into thin slices.

3. Peel off the skin of the sweet potato, cut into hob pieces, and soak in water to prevent oxidation and discoloration.

4. Add an appropriate amount of water to a small pot and heat the ginger slices over high heat.

5. After the water boils, add the sweet potatoes and cook for 15 minutes on high heat.

6. The sweet potatoes are cooked and can be easily penetrated with a toothpick.

7. Add brown sugar, try to use pure brown sugar, drinking it is good for your body.

8. After the brown sugar has melted, turn off the heat and bring it to a higher temperature before drinking.

9. Drink a bowl of sweet potato syrup, the whole person is warm.

Tips:
1. If there is no such loose brown sugar, you can buy large pieces of brown sugar instead of red granulated sugar.
2. The sweetness can be adjusted flexibly according to taste.