Sweet Tortillas
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Add a spoonful of sugar to the right amount of corn kernels.
2. Add a spoonful of cornstarch and a spoonful of glutinous rice flour.
3. Stir with chopsticks to make a sticky consistency.
4. Spread the oil in the pan and add the tortillas.
5. Fry the golden brown on both sides.
6. The pan and plate are finished.
