1. Shred cucumber and set aside
2. Shred carrots and set aside
3. Boiled bean sprouts
4. Taiwanese minced pork dish package heated in boiling water for 15 minutes
5. Open the bag and pour it into a bowl for later use (because a bag of Taiwanese minced pork can make two servings, do not pour it directly on the noodles)
6. Cook the noodles and take them out (if you like to eat colder, you can use cold water, it is recommended to use cool white to boil)
7. Remove the noodles and serve on the plate, and put the side dishes
8. Topped with Taiwanese minced pork
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