1. Add 100 grams of hot water to 30 grams of flour, stir to form a paste, let cool,
2. Add eggs, milk, corn oil, white sugar and refined salt,
3. Then add high-gluten flour, milk powder and yeast powder,
4. Start the bread machine and kneading for 20 minutes,
5. Then the hair is twice as large,
6. Exhaust the dough made by 饧, divide it into 8 portions,
7. All round, relax for 5 minutes,
8. Take a dough and roll it out,
9. Roll up, close your mouth and squeeze tightly,
10. So all done,
11. Put it in a golden baking pan,
12. For the second hair to double the size, brush the surface with whole egg liquid and sprinkle with coconut paste,
13. Put it into the preheated oven, middle level, 175 degrees, up and down, hot air bake for 15 minutes.
Tips:Corn oil can be replaced with other odorless vegetable oils, or it can be replaced with butter.
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