Teach You How to Make Coffee Bean Biscuits
by Gourmet Workshop
Favorite
Difficulty
Hard
Time
30m
Serving
1
I rarely drink coffee, but I like coffee-flavored pastries very much. This type of biscuits is shaped like coffee beans, with cocoa powder added. The two mellow flavors are woven and blended, and they are very rich. It is difficult for me to express this kind of peculiar enjoyment in words.
Its shape is also deliberately made by imitating coffee beans. If you look at it from a distance, you might mistake it as a coffee bean. Of course, you can’t miss it when you look up close~ because coffee beans are not that huge (or maybe because of my shallow knowledge, I haven’t seen it yet. The size is as big as its coffee beans). The biscuit has an ulterior shape and is interesting! interesting! At the same time, the production is simple and fun! Fun! Sure enough, baking is an interesting thing~
Its shape is also deliberately made by imitating coffee beans. If you look at it from a distance, you might mistake it as a coffee bean. Of course, you can’t miss it when you look up close~ because coffee beans are not that huge (or maybe because of my shallow knowledge, I haven’t seen it yet. The size is as big as its coffee beans). The biscuit has an ulterior shape and is interesting! interesting! At the same time, the production is simple and fun! Fun! Sure enough, baking is an interesting thing~
