Thai Sweet and Spicy Salmon
1.
1. Material preparation;
2.
2. Slice the salmon and place it on the potato chips;
3.
3. Cut purple cabbage horizontally into thin strips;
4.
4. Peel the mango and cut into strips about the length of potato chips;
5.
5. Install the plate as shown;
6.
6. Put Thai sweet chili sauce into a small dish and put it in the middle.
7.
2. Slice the salmon and place it on the potato chips;