The March 8th Flower Cake for Myself

When I went downstairs to collect the courier in the afternoon, a grandma and granddaughter came to come home from school. The little granddaughter said to her grandma: "Tomorrow is your holiday, grandma, I wish you a happy holiday. I will also use the New Year's Day money for you and mother. Grandma and aunt bought a gift." I was stunned, oh so fast, tomorrow is March 8th again. Time is like a ruthless knife. It has changed too much of our appearance. From childhood to most of us, we have been working hard to grow, struggle, and persevere in order to realize the aspirations on the road of life. It is too easy to overlook the most important and simplest in life in the rush days. The "time" will eventually pass away with age. Where is the time? One day when we look back, we will see that time is written into the annual ring of struggle, it is engraved in the wrinkles of parents, and it is integrated into an increasingly abundant life. The past years have quietly passed away; the present days should live wonderfully; the future time should be full of hope. Happy March 8th, everyone! ! !

This cake was made temporarily after receiving the express delivery at 4pm. The materials and time are limited. There is not even a bit of cream at home, and the cake blank does not have any filling. The decoration is directly placed with some fondant flowers. I originally wanted to make it. For the rose flower, I just made a flower and found it was really costly, and the fondant was too sweet to eat, so I made this simple flower decoration, surrounded by matcha biscuit sticks, and squeezed it during the cooking time, it was very rough. It’s just to express the blessings of March 8th, please don’t shoot me.”