The Outer Skin is Soft and The Filling is Sweet---purple Sweet Potato Small Meal Bag

Name: The Outer Skin is Soft and The Filling is Sweet---purple Sweet Potato Small Meal Bag
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g High-gluten flour; 3g yeast; 120g milk; 50g Caster sugar; 30g butter; 1 piece egg; Some White sesame; Some Purple Potato Mashed

by Moe City Food

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

As the saying goes: "Eat early and eat less late", a nutritious breakfast is the beginning of a healthy life.
A full-point breakfast should meet 3 conditions,
There are starchy foods, high-quality protein foods, fruits and vegetables rich in dietary fiber and vitamin C and B, and healthy cooking methods.
Based on these three aspects, I am responsible for teaching you simple purple sweet potato snack buns"

Ingredients

250g High-gluten Flour
3g Yeast
120g Milk
50g Caster Sugar
30g Butter
1 piece Egg
Some White Sesame
Some Purple Potato Mashed

The Outer Skin is Soft and The Filling is Sweet---purple Sweet Potato Small Meal Bag

1. Let's make the stuffing part first, the purple sweet potato is peeled and steamed and then pureed for later use

The Outer Skin is Soft and The Filling is Sweet---purple Sweet Potato Small Meal Bag recipe

2. Except butter, all the ingredients are mixed together and kneaded into a dough

3. Add the softened butter and continue to knead out a thin film

4. Put it in a bowl, cover with plastic wrap and ferment at room temperature, and send to about 2 times the original volume.

5. The dough after fermentation is exhausted with a rolling pin, and then divided into small doughs of 50g/portion. After rounding, cover the dough with plastic wrap and let it rest for 15 minutes.

6. Take a small dough, roll it out into thin slices and add a little mashed purple potato

7. Pinch the mouth tightly and put it in the baking tray, and make all the dough in turn

8. Put it in the oven for secondary fermentation

9. 9. Take out the fermented dough, brush the surface with a thin layer of egg liquid, and sprinkle an appropriate amount of white sesame seeds

10. 1 Put it in the preheated oven, fire up and down 180 degrees, middle level, bake for 10-15 minutes.

Tips:
This is a simple nutritious meal bag with a soft outer skin and sweet filling. It is great for breakfast or afternoon tea. Very perfect with a cup of milk or milk tea