The Third Trial Report of The Chobe Series of Products --- Hanamaki Sandwiches
1.
Prepare materials.
2.
Beat eggs, add cooking wine and a pinch of salt.
3.
Slice the Hanamaki, dip in egg wash, and fry until the color changes.
4.
Follow: Hanamaki, ham. Tomato, ham, and Hanamaki are stacked in order, and each layer is covered with sauce.
5.
Finally decorate with garlic sprouts and finish!
6.
Very pleasing breakfast, perfect with juice!