Three-color Noodles

Three-color Noodles

by Blue rain and sunshine 780913

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Red is spicy cabbage, green is tofu, white is sliced noodles, the three colors are really good-looking, the taste is fresh, tender, slightly spicy, delicious πŸ˜‹! "

Ingredients

Three-color Noodles

1. Boil the noodles with a knife and add the right amount of salt in the pot.

Three-color Noodles recipe

2. Wash the tofu and soak in water. After the noodles are cooked, use the noodle soup to blanch them to change the color.

Three-color Noodles recipe

3. Put the noodles out on the bottom of the bowl, spread the spicy cabbage, and blanch the tofu on a plate.

Three-color Noodles recipe

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