Three Fresh Stewed Pasta
1.
First, the pasta should be softly picked up in salt water for later use
2.
Steam the small cabbage in a steamer and set aside.
3.
Pour a little olive oil into the pot and fry the celery and celery leaves over high heat.
4.
Add a little salt and then add onions.
5.
Stir-fry evenly, pour in the pasta sauce and continue to fry.
6.
Add the pasta.
7.
After stir-frying, add the tomatoes and stir-fry together.
8.
Add a little salt and stir-fry chicken essence and turn off the heat evenly.
9.
Finally, put in the nine-story tower and stir evenly before serving.