Three High Recipes-winter Melon and Barley Porridge with Lean Meat
1.
1. Wash the coix seed and soak in water for 2 hours.
2.
2. Wash and slice pork lean meat.
3.
, Peel and seed the wax gourd, wash and cut into small pieces.
4.
4. Put the coix seed and lean meat in the casserole
5.
5. Put an appropriate amount of water to boil, change to low heat and cook until cooked.
6.
6. Add winter melon and cook until cooked.
7.
7. Add salt, chicken essence, pepper, and sesame oil to season the pot.
8.
Finished picture