1. Fried. . Add a little oil and fry.
2. Fried. . After frying, roll it in a hand cake. Finished picture. good smell.
3. grilled. . Scratch the intestines and brush oil on both sides. Bake in the oven for ten minutes, turn it over and bake for another ten minutes.
4. grilled. . Sprinkle with cumin powder and sesame seeds. Barbecue ingredients are also fine. Finished picture. Crispy.
5. fry. . Cut into strips and stir-fry with rice noodles. Finished picture. Fragrant.
Tips:1. Red sausage can also be used for cooking.
2. If you don't like the smoky taste of red sausage, you can tear off the skin, which is better. But the skin is crispy when roasted.
