Three Shreds of Tempeh and Peach Kernels

Three Shreds of Tempeh and Peach Kernels

by West Horse Gardenia

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Heating in Beijing has started, and the room is a bit dry. Recently, the children have become nervous about studying and get angry. They can tinker with some small cold dishes to nourish their brains and go to the fire.
The tempeh and peach kernels mixed with three silks is a refreshing appetizer for the brain. In order to relieve the pressure of learning for children, walnut kernels are added to the dish. The trace elements zinc and manganese contained in walnuts are important components of the pituitary gland. Regular eating is beneficial to the nutritional supplement of the brain and has the effect of invigorating the brain and improving the intelligence. "

Ingredients

Three Shreds of Tempeh and Peach Kernels

1. Prepare the ingredients.

Three Shreds of Tempeh and Peach Kernels recipe

2. Take a small bowl and add an appropriate amount of fermented soy sauce, balsamic vinegar, sesame oil, and stir to form a sauce.

Three Shreds of Tempeh and Peach Kernels recipe

3. Soak the walnuts in water for 20 minutes to remove the bitterness and astringency.

Three Shreds of Tempeh and Peach Kernels recipe

4. Chop the soaked walnuts and set aside.

Three Shreds of Tempeh and Peach Kernels recipe

5. Peel the lettuce and cut into shreds.

Three Shreds of Tempeh and Peach Kernels recipe

6. Wash the carrots and cut into shreds.

Three Shreds of Tempeh and Peach Kernels recipe

7. Remove the roots of the bean sprouts and wash them.

Three Shreds of Tempeh and Peach Kernels recipe

8. Pour water into a pot and bring to a boil, add bean sprouts and carrots to blanch water.

Three Shreds of Tempeh and Peach Kernels recipe

9. The blanched bean sprouts and carrot shreds are taken directly into cold water and rinsed.

Three Shreds of Tempeh and Peach Kernels recipe

10. Put the drained bean sprouts and carrot shreds into the lettuce shreds.

Three Shreds of Tempeh and Peach Kernels recipe

11. Add chopped walnuts and stir well.

Three Shreds of Tempeh and Peach Kernels recipe

12. Then pour in the sauce and stir evenly.

Three Shreds of Tempeh and Peach Kernels recipe

Tips:

Soak the walnuts in water to remove the bitterness from the skin. It is better to remove the walnut skin.

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