1. Soak the lotus seeds in warm water for half an hour in advance
2. Then peel it to remove the core
3. Longan peeled off the shell
4. Wash the longan and red dates and put them in the stewing pot
5. Add the peeled and washed lotus seeds
6. Add the right amount of water and rock sugar
7. Put it in the stewing pot and simmer for 3 hours.
Tips:The sweetness can be increased or decreased according to your favorite!
