Tiancai Core Boiled Rice Cake
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: Tiancai core (cleaned), rice cake
2. Put the cleaned Tiancai core on the chopping board and cut open, set aside.
3. Put the rice cake on the chopping board and cut into slices, set aside.
4. Pour the oil in the pot to heat, add the chopped celestial core and stir fry.
5. Then, combine the cut rice cakes and stir fry.
6. Then, add an appropriate amount of water to boil and cook until the celestial core is cooked through.
7. Finally, add the right amount of salt.
8. Add the right amount of chicken essence.
9. Stir the seasoning well and serve.
